Chocolate Chip Muffins Nady Style

Ingredients:

Chocolate chip muffin Nady style

Ingredients

2 x ¼ cup plain yogurt

1 x  2/3 cup of milk

2 cups of all-purpose flour

2 eggs

1 cup of sugar (powdered)

1/2 cup (8 tablespoons) butter

2 teaspoons baking powder

1/2 teaspoon salt

1 tablespoon ground cinnamon

2 eggs

1 cup chocolate chips

coarse sparkling sugar, for topping

directions:

1. Preheat oven to 375°F. Lightly grease a 12 cup muffin pan or line with paper liners.

2. In a large mixing bowl beat the egg and yogurt

Add sugar . beat   

Add salt, baking powder and cinnamon. Beat.

Add , milk.  Beat.

Add butter and beat everything until fluffy.

Mix in the flour, then the chocolate chips. Mix lightly not beat.

3. Divide the batter evenly among the muffin cups. Sprinkle with a little coarse sugar. Bake the muffins for 28 minutes, or until a cake tester inserted into the center of one comes out without crumbs clinging to it (a little chocolate is OK!). sprinkle with sugar. Makes 12 muffins!

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my boyfriend says those r the best muffin he ever ate !!! hope u guys will like it too :)